Keep up to date with Kluman & Balter’s latest news, bakery inspiration, and new ingredient updates.
Halloween is becoming bigger and bigger each year. Give your offerings a refresh this coming October, and make it a seasonal celebration to remember.
With 100 years’ experience supplying bakery ingredients to bakeries, cafes, garden centres, manufacturers and a range of foodservice operators, we are in the know of what’s trending, AND, how to take your cakes and bakes to the next level.
At Kluman & Balter we’re very proud to be a sponsor of Britain’s Best Cake 2024. Ahead of the competition, we asked our very own NPD & Technical Manager, Chris Parrington, a judge at this year’s event, for his top tips when it comes to entries.
We are proud to sponsor this year’s Britain’s Best Cake competition. Taking place at the UK Food & Drink Show, Birmingham NEC (29th April 2024), the all-new competition hosted by British Baker asks professional bakers to put their skills to the test in a range of categories – from traybakes, to occasion cakes and even free-from bakes.
With 100 years’ experience supplying bakery and food ingredients to bakeries, garden centres, manufacturers, and foodservice operators, we know just what you need to take your Easter bakes to the next level – from giving your hot cross buns a twist to doing something completely new.
Kluman & Balter is proud to announce their support of the all-new competition Britain’s Best Cake, taking place at the UK Food and Drink Shows – NEC Birmingham (29th April 2024).
With 100 years’ experience supplying bakery ingredients to bakeries, cafes and foodservice operators, we know how to keep up-to-date on the latest trends.
Leading bakery ingredients supplier Kluman & Balter celebrates 100 years of bakery innovation, by honouring its team and preparing for the next 100 years with a fresh new look.